Luxury Hotel in Jersey | The Savoy
 

AA 4 Star Montana restaurant

Book Online Now  Book Room and Travel

Reservation Hotline: 44 (0)1534 727521
  Book online and save 17% on your hotel booking
Gourmet dinner served at The Savoy Hotel

Exquisite Cuisine

Exquisite Cuisine
If you enjoy the highest standards of flavour and taste, if you love good food and a warm atmosphere, then dining at the Montana restaurant at the Savoy Hotel in Jersey, is an experience you should not miss.

The hotel’s a La Carte restaurant has carefully prepared exquisite cuisine where each dish is imaginatively and carefully thought through, unbelievable desserts that go that extra mile to excite and surprise you.

Our expert chef's who have worked with some of the country's best known culinary geniuses, we believe will surprise and delight even the most discerning gourmet.

 

AA Rosette
Carefully prepared meal   Montana restaurant
Montana Restaurant   Sumptuous Dessert
   

Example A La Carte Menu (Montana Restaurant)

 

STARTERS

Chicken Liver Pate Dates Brioche, Aple and Tomato Chutney

Oak Smoked Salmon, Buckwheat Blinis, Lightly Curried Sour Cream and Wasabi Quail Egg

Glazed Goat Cheese Crottin, Rocket Salad Mousse, Ciabatta Crostini

Jersey Mussel and Smoked Paprika Chowder


MAIN COURSE

Rack of Lamb, Anchovies Dauphenoise, Grilled Courgette, Aubergine and Sweet Peppers

Roasted Sea Bass, Thyme & Garlic, Buttered Jersey Royals, Vichy Carrots, Almond Calabrese

Poached, Roasted Chicken Breast, Jersey Crab Mousse, Baby Leeks, Saffron Risotto

Tomato Duo Risotto (Roasted Cherry & Sun Dried Tomatoes)


DESSERTS

Roasted Pineapple, Light Sweet and Sour Sauce, Vanilla Ice Cream

Prune Nut & Brandy Cheese Cake

Guernsey Gache & Butter Pudding, Vanilla Custard

Chocolate Pave, Meringue Madeleine

English & French Cheese Selection

Ice Cream Selection